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BENEDICTINE MIXED MILK CHEESE
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Carr ValleyÆs Benedictine is a mixed milk cheese that beautifully marries fresh sheep, goat, and cowÆs milk. As the recipient of several national cheese contest awards, the intense flavor comes from the care that is put into production. The hand rubbed, washed rind cheese is cellar cured for 12 weeks prior to packaging, which gives a creamy flavor that explodes in your mouth. Sold in 16 oz. wedges, Benedictine is the perfect creative food gift.
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Item #: 10007
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